Masala pori by Uthra

Masala pori

Ingredients:
Pori-5 cups
curry leaves-konjam
garlic-3 or 4 pods
Manjal podi-1 tsp
molaga podi-to taste(if u want it spicy u can add more)(or can use 1/2 of chilli powder and 1 or 2 green chillies for spicyness)
salt-to taste
onions-one medium size cut into small pieces
tomato-1.idhuvum nalla kutty kutty ya cut pannikanum
coriander
mint
carrot-1/2 shredded(if needed/if u hav it)
cucumber-1/2 cut into small pieces(if needed/if u hav it)
lemon juice-1 tsp
oil-3 spoons

Directions:

1.pour oil in a pan and adhu soodanadhum add curry leaves,chillies,all powders n or 30 seconds aanadhum add garlic n let it fry for 2 mins or so..
2.then add pori n nalla mix pannanum(venumna u can even switch off the heat bcs sila samayam bottom layer of pan burn aayidum...so off pannittu nalla mix pannittu again u can turn on the heat n oru 3 mins mix pannitu turn off the heat..pori is ready
3.then in a bown add required amt of pori n then add onion,tomato,carrot,cucumber,coriander,mint n nalla mix pannanum...if necessary u can add om podi n lemon juuice jus before serving...indha masala pori will b spicy n not tangy/sweet like bhel puri...so kaaram pidikaravangaluku/sweet pidikadhavangalukku indha pori kandippa pudikkum...