Mango Icecream by Malathi

Mango Icecream recipe

Ingredients :
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Mango Pulp - 1 Cup (you can get it from Indian grocery stores)...
Whipped Cream - 1 Cup (You can use low fat whipped cream if you are diet conscious)
Sugar - 1 Cup
Milk - 1 Cup
Kesar powder/ Any food coloring - a pinch / few drops (Optional)..


Procedure :
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Just mix all the above ingredients in a bowl and beat them nicely. Food color is optional..but if you add it would look more attractive.
Then keep it in the Freezer overnight.

Morning...Enjoy your Yummmmmy ice cream!!!

PS : You can put it in a cup or ice tray or even keep it with stick and make it as Mango kulfi too....whichever way you like...

Falooda by Meena

Falooda

Here's the recipe:

This is a super easy assembler..
1. Vanilla icecream
2. Cut fruits
3. Chopped nuts like cashews, soaked almonds(or flakes) pista, walnuts
4. Jelly(preferably strawberry) = prepare as per packet insuctions
5. Milk(chilled)
6. Falooda sev(these r corn starch noodles, which u get in Indian stores) = prepare as per packet instructions
7. Falooda seeds(also called Tukmaria) = soak 1 tbspn in water
(u can get them in Indian stores, they look exactly like black sesame seeds)
8. Rose syrup

Method:;
In a tall glass,sart by pouring some rose syrup

Followed by milk,
then falooda seeds, then falooa sev
cut fruits
chopped nuts
jelly
Top it with a scoop of vanilla iceream
& serve with a long spoon & a straw.

Mix it all from the bottom of the glass & enjoy!!

DATES MILK SHAKE by Vasanthy

DATES MILK SHAKE:
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ok,dates 50gm eduthu oora vachukonga(in boil water)for 2 or 3 hrs.
then milk koda serthu ,sugar add panni,mixie or blenderla nalla adika vendiyadudan.finished.