Thursday, April 1, 2010

Onion Tomato gojju by Archana

Onion Tomato gojju
ingred-
onions 2
tomatoes 3 to 4 depending on size
chilles
for tempering
mustard seeds
urad dal
curry leaves

coriender for garnishing

cut ur onions and tomatoes start with tempering then add the onions and chilles after it turns a lil brown add the tomatoes.. add lil bit of turmeric and chilly powder(optional) once the tomatoes get cooked add the coriender .. its done..

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