Eggless carrot cake by Sowmiya
Ingredients:
1 cup AP flour
1 tsp baking powder
1 tsp baking soda
4 tbsp soft butter
1-1/2 cups grated carrots
1/2 cup sugar
3/4 cup yogurt
1/4 cup chopped nuts
1/4 cup Raisins
1 tsp fresh grated ginger
a large pinch of cardamom powder
Method:
Grease a 8 or 9" round pan. Preheat oven to 350 F
Mix flour, baking soda and baking powder.
mix butter, yogurt and sugar, make sure there is no lumps.
Add grated carrots, ginger, nuts and raisins.
Pour it into pan and bake for 40 minutes(if the batter is too think that you cant pour add a little more yogurt). Insert a toothpick to see whether it is done.
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