Noolkol puttu :
just nookal la vega vachukanum... then aravachuttu skin peel pannanum smash like potatoes .... now in kadai heat oil then tamper cumin seed, mustard seed ,add garlic pod(5-6) ,onion fry for some time add little salt and turmeric powder to it and cook well now add the smashed nookal to it and fry it till the water drains and granish with curry leaves and coriander leaves.
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